A delicious selection daily.

Savory and spicy codfish, battered and fried to perfection.

Tender romaine lettuce, shredded carrot, cabbage and tomato with your choice of Ranch, Thousand Island, or Vinaigrette dressing. Add Jerk Chicken +$5.00 Add Shrimp +$7.00

Traditional flaky pastry filled with your choice of Beef, Chicken, or Vegetables.

Fresh chopped vegetables rolled in a crispy wonton, served with mango chutney.

Jumbo battered shrimp dipped in coconut, lightly fried and served with mango dipping sauce.

Our best selling dish! Marinated, braised, and stewed with butter beans and dumplings

Tender bone-in goat marinated in garlic, thyme, scallions, and Jamaican seasonings, stewed in a rich curry sauce

Marinated in our spicy jerk seasoning, and then grilled to perfection

A quarter or half chicken, marinated in our spicy jerk seasoning, grilled to perfection

Tender wing sections, marinated in our spicy jerk seasoning, grilled to perfection.

Tender bone-in chicken marinated in garlic, thyme, scallions, and Jamaican seasonings, stewed in a rich curry sauce.

A traditional Jamaican favorite. Tender bone-in chicken marinated and stewed in a rich brown gravy.

Can’t decide? Combine any 2 items above

Handmade Trinidad-style flatbread with your choice of meat or vegetarian selection. Served with vegetables and plantains. With Curried Chicken $10.99 With Curried Shrimp $13.99 With Curried Goat $12.99 Vegetarian** $9.99

Your choice of rice and two vegetables, garnished with 2 fried plantains.

Choose either steamed, coconut curry, or brown stew.

For kids 6 and under: select any poultry dish above. Served with rice and fried plantain.

Whole Red Snapper, Parrot Fish, or Sliced Kingfish (subject to availability) cooked to order one of three ways: STEAMED: Seasoned and steamed in a light broth with fresh vegetables ESCOVITCH: Fried, served with sweet peppers, carrots, and onions in a balsamic vinegar sauce BROWN STEW: Fried and smothered in a spicy brown gravy

Two generous fillets; choose grilled, fried, or steamed in a light broth with vegetables.

A Cool Runnings customer favorite! Fresh jumbo shrimp seasoned and smothered in our rich, creamy coconut curry sauce.

Fresh jumbo shrimp, sautéed with fresh vegetables in a light sauce.

Penne pasta tossed with garlic, onions, and a bell pepper trio in a rich Alfredo sauce.** Add Grilled Chicken +$5.00 Add Grilled Shrimp +$7.00 **Vegetarian

Jamaica’s national dish! Seasoned and sautéed with Jamaican spices and fresh vegetables.

A Caribbean favorite, prepared with tomatoes, onions, and garlic.

Succulent and spicy fried chicken.

$25 per dozen baked or frozen

$6.00 for full loaf

Tastes as good as it sounds.

A traditional favorite, made with hand grated sweet potatoes and our special blend of island spices.

Made from scratch, southern style.

Choose from Grape Nut, Rum Raisin, or Featured Tropical Flavor.

Made fresh with real fruit.

Island Mango, Mango Carrot, Mango Guava, Fruit Punch, Pineapple Ginger, Reggae Medley.

Made with soursop fruit and sweetened condensed milk.

Made with hibiscus flowers, ginger, and a dash of spirits.

Kola Champagne, Ginger Beer, Crème Soda, Pineapple, Ting.

A simple classic. Made fresh with honey, ginger, and lime.

Strawberry, Mango, Black Cherry, Blue, Pineapple Passion, Kiwi, Natural Lemonade.